Q-Grade: 87,5
Обработка: Аnaerobic
Способ обработки: Anaerobic natural 48 hrs, then pulped and dried like honey
Страна: ETHIOPIA
Профиль вкуса: Cherry plum, Сarcade, Kumquat, Strawberry
Уровень сладости :: 7/10
Уровень кислотности :: 7/10
Разновидность :: Wolisho, Kurume, Jarc 74110, Dega
Обжарка: фильтр
Уровень горечи :: 3/10
О кофе: About farmer and farm: Danche station settled on Gedeb region, Ethiopia at altitude 2100-2300 masl. Due to highly fertile soil and climate conditions, this place is supreme for high quality coffee. Ar